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Dania Beach, FL · Private chef & catering
A private chef's website that leads with the food
4
ways to reach the chef from every page: a short form, WhatsApp, phone or email.
6
dining formats, each with a starting price or a quote.
13
pages, each answering one question clients ask. The old site had six.
3
past events written up, including a dinner featured in Global Billionaire magazine.
Counted on the new build and on the current site at locusgourmet.com, October 26, 2026. The new site goes live after the chef's final review.
Before
After
Drag the line to compare
01
Before
The old Wix site opened with the brand name and a grid of small photos.
- The home page headline was just the brand name, so it didn't say what the business does or where.
- Two of its six pages had no content yet.
02
What we did
- Wrote and designed 13 pages: the home page, four service pages, two area pages for Fort Lauderdale and Hollywood–Hallandale–Aventura, three event stories, an events index, the chef's page and privacy.
- Put the food first, with the chef's dishes at the top of every page.
- Gave all six dining formats a starting price or a quote, from $40 a guest for canapés.
- Put the license, the insurance and the ServSafe certificate where clients look before they book.
- Made one next step obvious on every page: get your menu and price, by form, WhatsApp, phone or email.
- Set up Google Analytics, so every WhatsApp tap, call and form request will be counted.
03
After
The new site is built and in the chef's final review. When it goes live at locusgourmet.com, we'll add the first results here.
Project facts
Client
Locus Gourmet
Type
Client project
Industry
Private chef & catering
Location
Dania Beach, FL
Service
New WebsiteTimeline
Built in October 2026, in final review
Status
Launching soon
